Tag: Polish bacon

“Smigus Dyngus” – the Polish “Wet Monday”!

Smigus-Dyngus, also known as “Lany Poniedzialek” or “Wet Monday“, held on Easter Monday, is that one day a year when it is absolutely acceptable for someone to pour a bucket of water onto another’s head and not get retribution for it! Hence why, most youths are more than excited for its arrival. A tradition held [Continue]

Easter Sunday Celebration

Easter is by far the oldest and most celebrated of Christian holidays, celebrated on the first Sunday after the first full moon spring. Generally falling between the period of March 22nd and April 25th, it does not possess a fixed date. As with most holidays, so it is with this one that is possesses many [Continue]

Lowell Meats – now available on our eShop!

Just in time for the Holiday season, Lowell introduced some of its most popular meat products to the eShop offer. Gourmet Polish food has never been this easily accessible – with just the click of a button you may have delicious meats on your dinner table just in time for Christmas! The Lowell European Classic [Continue]